Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts

Saturday, November 20, 2010

Halo Donut Cake Pops

I'll be gone for a women's retreat, so hubby is hosting a Halo guys night. Three TVs set up with three XBOXs in one house so 12 guys can play simultaneously. What can I say?... I'm madly in love with a geek! Truthfully, my Martha Stewart geekiness is just as out of control, so I've decided to make cake pops for the boys. The donut version of cake pops is much easier than the cake version or the oreo version. Oreo cake pops still get the number one vote in taste. Note to self, next time try Krispy Kreme donut holes. King Soopers doesn't cut it for taste, but I refuse to give up on donut holes. Donut holes stay together, unlike cake pops, and donut holes are light and won't fall off the stick when dipping, unlike cake pops. It cut the time needed for this project in half, not even including the extra time needed to bake and cool the cake if you make it from scratch.
Supplies: donut holes, microwavable chocolate, lollipop sticks, foam blocks found in floral section of a craft store, small candy bags to wrap the finished product in.
Dip one end of the lollipop stick in melted chocolate.
Shove stick 1/2 way through donut hole. The melted chocolate on the end of the stick should act as glue.

Repeat with all donut holes, and let them cool right side up in foam blocks.
Dip entire donut hole in melted chocolate. Gently tap the stick on the side of the bowl to get extra chocolate off.
Let dipped doughnut holes cool right side up stuck in foam blocks. Add piping after the chocolate is hardened. I used Wilton black icing for the halo symbol, but melted chocolate in another color would be more stable.

Saturday, September 18, 2010

Happy Face Oreo Crunch Pops

I saw these cake pops on Bakerella's site and had to try them. The oreo chocolate crunch ball recipe (Thank you to Nichole's mom Theresa) tasted head over heels better than the cake filled pops though. Plus they were a bit more forgiving when it came time to dip. The cake balls were falling off the sticks like crazy. I used mint oreo cookies instead of the called for regular oreos. They tasted like Thin Mints! 
‎1 pkg mint oreo cookies
1 can cream cheese frosting (original recipe calls for 8oz pkg of cream cheese which tastes even better but you can’t safely keep them at room temp.)
1 pkg yellow melting candy chocolate
Crush oreos and mix with frosting. Form into balls. Dip lollipop stick into melted chocolate and insert into each oreo ball. Refrigerate for a few min to firm up. Dip each ball in yellow melted chocolate and let harden at room temp. Shove the sticks in a block of Styrofoam to keep upright. After dried either pipe faces on with melted dark chocolate or draw on with edible ink. If you refrigerate or freeze these, they will dew when they come back to room temp. Yum!My favorite creative technique today is spacing the eyes way farther than you would expect, and a small mouth placed close underneath. Very Japanese-ish :)